According to legend, when the Spanish conquistadors ran out of the brandy they brought from Europe, they began to distill a local agave drink, which became North America’s first indigenous distilled spirit. In 1873, this golden beverage was dubbed “tequila” by Don Cenobio Sauza, who founded La Perseverancia Distillery in Tequila, Mexico. He became the first to export tequila to the rest of the world, and today, Sauza offers a full line of tequila. Sauza® Silver, one of the pioneer spirits from the brand, is double distilled in copper pot stills at low proof to retain the full agave flavor. The aroma offers fresh green apple notes followed by jasmine and hints of spice with a fresh agave taste on the palate. It finishes with a moderate bite of bitter citrus. Ideal for margaritas. Double distilled to specifically emphasize fresh agave notes using fractionating towers and pot stills. Color: Crystal clear, with silver hints. The aroma offers fresh green apple notes followed by jasmine and hints of spice with a fresh agave taste on the palate. Taste: Fresh green agave taste with green apple and essence of citrus. Finish: A slightly astringencyfollowed by a sweet finish. Ideal for margaritas, Sauza® Silver has a fresh agave taste and can be used in countless cocktail recipes. Don Cenobio Sauza founded La Perseverancia Distillery in Tequila, Mexico in 1873 and became the first to export tequila to the rest of the world. Double filtration prior to bottling removes impurities and allows fresh agave flavor to come through.
PROOF 80 ABV 40%
SAUZA-RITA® Preparation 1 can frozen limeade 1 can Sauza® Silver Tequila 1 bottle light beer 1 can of water HOW TO MAKE Pour limeade and beer into a pitcher with ice. Fill limeade can with Sauza® Silver and pour into pitcher. Finally, add a can of water, stir and enjoy.